Applied Microbiology and Enzyme Engineering Research Team

Research Directions/Focus Areas:

1. Screening and Optimization of Industrial Host Strains

2. Design, Engineering and Applications of Industrial Enzymes

3. Biosynthesis of Functional Oligosaccharides and Bioactive Compounds

4. Development of Probioties and Their Regulatory Mechanisms

Team Members:

Principal Investigator

Lu Fuping

President of Tianjin University of Science and Technology

Chief Expert of China Biotech Fermentation Industry Association (CBFIA)

Director of State Key Laboratory of Food Nutrition and Safety

Candidate of National Hundred、Thousand and Ten Thousand Talent Project

National young and middle-aged expert with outstanding contributions

Expert Receiving Special Government Allowance from the State Council

E-mail: lfp@tust.edu.cn

Professors

Yihan Liu, Fufeng Liu, Huimin Qin, Qinggang Li, Yu Li, Ming Li, Haikuan Wang, Huabing Zhao, Huitu Zhang, Shuhong Mao, Hongbin Wang

Associate Professor

Fenghua Wang

Lecturers

Chong Peng, Xue Sun, Qingying Shi, Xingmiao Lu

Research Achievements

We published over 300 papers in journals including Angewandte Chemie International Edition, Chemical Engineering Journal, ACS Catalysis, et al and received National Technological Invention Award (Second Prize), 2 Second Prizes and 2 Third Prizes in Tianjin Science and Technology Progress Awards, Tianjin Patent Award and Science and Technology Invention Award of China National Light Industry Council (First Prize and Second Prize).